Terms and Conditions

Welcome to Carnivore Smash. These terms and conditions outline the rules and regulations for the use of our website. By accessing this website, we assume you accept these terms and conditions in full. Do not continue to use the Carnivore Smash website if you do not accept all of the terms and conditions stated on this page.

The content on this website, including text, graphics, logos, images, and menu details, is the property of Carnivore Smash and is intended for your personal, non-commercial use. We provide this information to help you learn about our offerings and place online orders. You may not copy, reproduce, or distribute any content from this site without our prior written permission.

We strive to ensure that all information presented on the site, such as hours of operation, menu items, and pricing, is accurate and current. However, we cannot guarantee that all information will be free of errors or omissions. All content is subject to change without notice. This website and its content are provided on an “as is” basis.

Our website may include links to third-party websites, such as our social media pages and online ordering platform. These links are provided for your convenience, but we do not endorse and are not responsible for the content, security, or privacy practices of these external sites.

When you place an order with us online or by phone, it is subject to availability. We reserve the right to cancel or amend orders if necessary. For any services like online ordering, you are responsible for providing accurate contact and payment information to ensure a smooth pickup experience.

In no event shall Carnivore Smash be liable for any direct or indirect damages arising out of or in any way connected with your use of this website. These terms and conditions are governed by and construed in accordance with the laws of the Cayman Islands.

We reserve the right to amend these terms and conditions at any time. Any changes will be posted on this page. If you have any questions about these terms, please contact us at (345) 527-6274.